Sunday, September 14, 2014

Nutrition

 So I find out hat I'm gluten intolerant. I hate the word "gluten" for a couple of reasons

First Doctors will not tell you what it is unless you ask. Unless something is "gluten free" it isn't even mentioned on the labels of food. Just tell me I'm intolerant to wheat instead and, we can go on with life. Why can't  products have the words "wheat free" on their packages.

Second it seems food manufactures do not seem to know what ingredients are in their food. It may be manufactured from a plant that makes products with gluten in it. Even Domino's "gluten free" pizza makes this disclaimer. Not to mention that Domino's "gluten free" pizza only comes in one size. Look at a bag of Herr's potato chips in  you get a chance. the label reads "may contain sunflower, canola, or cottonseed oil" So which is it? Doesn't the FDA force you to know what ingredients in your food?

That's may rant for now.  Feel freer ot check out my website at www.comedianbobfarrell.com for some actual comedy.

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